Skip to main content

Blog

Celebrating the Irish in September

Celebrating the Irish in September

Posted by Sarah V. Hayes on Sep 15th 2020

Image by Lisa Larse from PixabayBennigan’s, a world renown restaurant for over forty years, specializing in Irish food and hospitality, created this weeks National Monte Cristo Day. With locations aro … read more
How are Pecans Like Heroin?

How are Pecans Like Heroin?

Posted by Sarah V. Hayes on Sep 6th 2020

Remember famous chocolatier Henri Le Roux? Roux was also the French pastry chef who, in 1977, created the salted caramel in Quiberon, Brittany, a region west of France. Becoming the “best confection … read more
Have you had your s’more yet?

Have you had your s’more yet?

Posted by Sarah V. Hayes on Aug 11th 2020

Image by Pexels from PixabayWith the heat of the summer, no doubt I’m ready for the cool weather to begin and the bonfire to burn. Roasting my favorite campfire treat and telling my kids spooky storie … read more
What's Better than an Ice Cream Sandwich?

What's Better than an Ice Cream Sandwich?

Posted by Sarah V. Hayes on Aug 1st 2020

Whether it’s called Monaco Bar, Giant Sandwich, Maxibon, Cream Between, or Vanilla Slice, one thing is for sure: it’s not summer without an Ice Cream Sandwich. August 2nd celebrates the item dessert-f … read more
Why Is Penuche So Good?

Why Is Penuche So Good?

Posted by Sarah V. Hayes on Jul 17th 2020

Image by Alessandro Derosso from Pixabay.comYour trivia question for the week: What is the only flavor of fudge made with brown sugar? Before I give the answer away, I will provide a hint: This flavo … read more